เฉลยคำถาม Daily Food Quiz | Restaurant City



              เฉลยคำถาม Daily Food Quiz ในเกมส์ Restaurant City ของแต่ละวัน ที่รวบรวมมานี้คงจะพอช่วยเพื่อนๆได้บ้างนะครับ และเราก็มีเทคนิคการตอบคำถามยังไงให้ทันเวลาและตอบไม่ให้ผิด หรือถ้าตอบผิดก็ตอบใหม่ได้ เราก็มีบทความเรื่องนี้ไว้ในบทความก่อนหน้านี้ เพื่อนๆ สามารถดูที่หัวข้อ เทคนิคโกง Foods Quiz ประจำวัน

             แต่ตอนนี้ให้เพื่อนมาดูคำถามพร้อมเฉลยของ Daily Food Quiz ในเกมส์ Restaurant City กันเลยครับ


Q : Bechemel sauce is know as...
A : White Sauce
Q: To blanch a vegetable, means to?
A: Boil and Cool off quickly

Q: What is a Calzone?
A: A turnover made of pizza dough

Q: In which restaurant would you typically find Calzone?
A: Italian

Q: Caviar is made from?
A: Fish Egg


Q: What kind of pizza is chicago style?
A: Deep dish

Q: Chilli is a?
A: Fruit

Q: Which of these chillies is the spiciest?
A: Naga jolokia pepper

Q: What is chinese gooseberry called in ancient time?
A: Kiwi

Q: What is chocolate bloom?
A: Cocoa fat or sugar

Q: The chuck is found where on the cow?
A: Front

Q: Which continent produces the most cocoa
A: Africa

Q: What is coconut?
A: Fruit

Q: Dim sum originated from which country?
A: China

Q: Dulce de leche is prepared by heating...?
A: Sweetened Milk

Q: The flank is found where on the cow?
A: Mid

Q: Foie gras is food made from which part of an animal?
A: Liver


Q: In England, French Fries are called?
A: Chips

Q: To garnish a food means?
A: Add final touches

Q: Granny smith apples are?
A: Green

Q: Grapes grow on?
A: Vines

Q: Where is the hamburger originaly from?
A: United states

Q: What is Hashi?
A: Japanese Chopsticks

Q: What is the main ingredient in Hummus?
A: Chickpeas

Q: Kimchi is a Korean dish made of fermented?
A: Vegetables

Q: Lard is the fat obtained from which animal?
A: Pig

Q: Natto, a traditional Japanese food, is made from fermented?
A: Soybeans

Q: New-York Style Pizzas are generally?
A: Thin crust

Q: The pizza originates from which country?
A: Italy

Q: To poach something means?
A: To cook in boiling water

Q: To Proof dough means to...
A: Allow it to rise

Q: Prunes are dried...?
A: Plums

Q: Raisins are dried...?
A: Grapes

Q: Ratatouille is?
A: A vegetarian dish

Q: The main ingredient of Ratatouille is?
A: Tomatoes

Q: To refresh vegetables is....?
A: To immerse in COLD water

Q: What is the color of Rhubarb?
A: Red

Q: The rump is found where on the cow?
A: Back

Q: What is Saffron?
A: Spice

Q: Sauerkraut is made from?
A: Fermented Cabbage

Q: To saute a dish, means to?
A: Fry quickly in hot pan

Q: The sirloin is found where on the cow?
A: Mid

Q: What is Stracchino?
A: a fresh cheese from Italy

Q: In which restaurant would you typically find sushi?
A: Japanese

Q: Where does taco orignate from?
A: Mexico

Q: In which restaurant would you typically find Tapas?
A: Spanish

Q: Tofu is made of .... ?
A: Soybean

Q: A tomato is a?
A: Fruit

Q: What is the colour of Tuna?
A: Pink

Q: Where is Tuna from?
A: Salt Water

Q: Venison is the meat from what animal?
A: Deer

Q: What is the main ingredient of wasabi?
A: Horseradish

Q: Calamari fried is?
A: Squid

Q: Which country produces more chocolate?
A: Africa

Q: The main ingredients in Tzatziki are?
A: Yoghurt and Cucumber

Q: Agar is a gelatinous substance derived from what?
A: Seaweed

Q: Steak Tartare is a meat dish made from raw?
A: Beef

Q: A Crepe is typical a?
A: Thinly cooked pancake

Q: Naan bread is often served with?
A: Indian Food

Q: Calamari fried is ?
A: Squid

Q: A Coconut is a?
A: Fruit

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